… enjoyed since 1907.

Mein Aventinus

A day's reward

For golden moments by the fireplace: "Mein Aventinus" - the wholehearted, dark ruby coloured wheat beer, intensive and fiery, warming, well-balanced and tender. Bavaria's oldest wheat "Doppelbock" - brewed since 1907! Its sturdy body in combination with its sweet malty aroma is an invitation to profound indulgence - an ingenious blend with a strong body.  Perfectly matches rustic dishes, dark roasts and sweet desserts.

  • Time to deliver...
    Kick by Klick

    Schneider News
    Unfortunately the pleasures of Schneider Weisse wheat beers were as yet not accessible everywhere on this planet. As yet ...
  • Schneider Weisse Campaign 2017

    More than words ...

    Schneider News
    With passion and experience for great taste ... that is our credo. Hence we follow - for once somewhat immodestly - the principle of ›do good things and talk about it‹. Because great wheat beer can't really have enough followers we present the first motifs of our brand new campaign.
  • Strong beer season

    The "Aventinusfest" 2017 in Kelheim

    Schneider News
    In the main the Lent is a time of solitary contemplation ... however, around the Day of St. Joseph around March 19th, many beer aficionados prefer to contemplate in the company of the like-minded - and on the nature of the true pleasures in life. A good occasion is without doubt the annual strong beer feast at the Weisse Bräuhaus in Kelheim.
  • Schneider live

    Celebrating the extraordinary ...

    Schneider News
    Braukunst Live! - this special events stands for visionaries, maniacs und a whole bunch of beer affecionados. No wonder we feel at home here! 2017 Schneider Weisse once more participated in this wonderful fair centered around the art of brewing great beer. Care for some insights? Come on in ...
  • Carnival season 2017

    High times

    Mug up
    Has there ever been a better time? When the demon of ignorance and intolerance takes the street much too often, what could be a better rally for freedom, individuality, solidarity and the joy of living in times than the carnival, which starts on this Thursday on 11:11 a.m. with a true blast in many regions of Germany. And even if you are not really into costumes and dancing in the streets, this subtle, warm-hearted portrait of Cologne's legendary street carnival by film maker Sertac Yuksel might just change your mind. No words required. So let this true celebration of love and unity begin ...
  • Recipe

    Waidmanns Dank!

    Schneider's favourite dishes
    With the third recipe from the Schneider family collection Georg Schneider and top chef Peter Schlegel let the Christmas bells ring: today’s dish is a winter and Christmas classic, deeply rooted in the culinaric family chronicle as this was the favourite dish of Georg V. Schneider ...